Chicken Tortilla Soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 210.6
  • Total Fat: 1.5 g
  • Cholesterol: 41.1 mg
  • Sodium: 747.8 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 8.2 g
  • Protein: 23.6 g

View full nutritional breakdown of Chicken Tortilla Soup calories by ingredient



Number of Servings: 10

Ingredients

    3 chicken breasts
    2 15 oz cans black beans undrained
    14 oz can mexican stewed tomatoes
    1 c. salsa
    4 oz can chopped green chiles
    14 oz can tomatoe sauce
    pkg. taco seasoning

Directions

Grill chicken on each side for about 3-4 min. Add all other ingred. to crock pot, stir, add chicken whole. Cook in crock pot on low for 8 hrs. Shred chicken and pput back into the soup. You can add avocadoes, chips, sourcream on top if you would like.

Number of Servings: 10

Recipe submitted by SparkPeople user SKINNYANGIE2.