Meatloaf

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 213.2
  • Total Fat: 8.9 g
  • Cholesterol: 127.4 mg
  • Sodium: 240.0 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 27.0 g

View full nutritional breakdown of Meatloaf calories by ingredient


Introduction

Homemade meatloaf Homemade meatloaf
Number of Servings: 6

Ingredients

    Lean ground beef 1.5 lbs.
    Can tomato sauce
    1 green bell pepper
    2 slices of wheat bread, crumbled
    2 medium eggs

Directions

Cook at 350 for an hour.

Number of Servings: 6

Recipe submitted by SparkPeople user MY3GIRLSTX.