butternut apple crumble

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 176.8
  • Total Fat: 5.5 g
  • Cholesterol: 13.6 mg
  • Sodium: 204.7 mg
  • Total Carbs: 32.5 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.7 g

View full nutritional breakdown of butternut apple crumble calories by ingredient



Number of Servings: 6

Ingredients

    7tbs brown sugar
    7 tsp flour
    8 tsp butter
    3 small apples
    2 c diced butternut squash

Directions

combine all ingredients and bake in 375 oven for about 45-50 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user MALISA3.