Yum Yum Brownie muffins


4.8 of 5 (5)
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 183.9
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 372.0 mg
  • Total Carbs: 36.3 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.4 g

View full nutritional breakdown of Yum Yum Brownie muffins calories by ingredient
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Introduction

These are so yummy. Be sure to make them a day ahead and refrigerate, they taste better that way. These are so yummy. Be sure to make them a day ahead and refrigerate, they taste better that way.
Number of Servings: 12

Ingredients

    1 can pumpkin
    1 devil's food cake mix

Directions

Preheat oven to 400. Grease muffin pan (or use liners). Mix together pumpkin and cake mix. DO NOT ADD ANYTHING ELSE... it looks weird, but keep mixing. Mix until smooth. Divide into 12 muffins, you may want to smooth the tops (since the batter is thick, they do not puff up into nice round shapes on their own.) bake 20 mins.

* I usually frost them with a FF cool whip mixed with a pkg. of SF,FF chocolate pudding.

Originally from Hungry Girl Cookbook

Number of Servings: 12

Recipe submitted by SparkPeople user ARIADNE19.

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Member Ratings For This Recipe


  •  my profile photo

    Incredible!
    Love these :) - 8/23/13

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  •  my profile photo

    Incredible!
    I'm glad your recipe has the same calorie count as the HG website (the other SP counts are off by 90-100 cal!!). I really enjoyed these. The batter does take some work to stir up but it's worth it! I'm going to try spice cake mix as well;) - 4/11/12

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  •  my profile photo

    Very Good
    At first I was a little skeptic but they are very good. I put a little bit of cool whip on top. Even my husband liked it. - 2/17/09

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  •  no profile photo

    Incredible!
    SOOO good and easy!! I made them for friends at a dinner party and they were a hit!!! Even my friends who aren't on diets loved them!! - 1/21/09

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  •  no profile photo


    I got this recipe from the Hungry Girl website and cookbook too. They are wonderful. I have also used a spice cake mix instead of the chocolate- great! - 1/2/09

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