Chicken and Sausage Jambalaya
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 341.3
- Total Fat: 5.1 g
- Cholesterol: 112.2 mg
- Sodium: 535.0 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 1.8 g
- Protein: 40.6 g
View full nutritional breakdown of Chicken and Sausage Jambalaya calories by ingredient
Introduction
Local Place in KY Deefelice.com Local Place in KY Deefelice.comNumber of Servings: 8
Ingredients
-
2 tbs oil
4 chicken breast cut in chunks
4 Hillshire Farm Sausage Sliced (I used turkey sausage)
1 DeeFelice Jambalaya Sauce
1 Jambalaya jar water
1 bag Uncle Bens microwavalbe cooked rice (I make my own and mixed brown and white)
Directions
Cook chicken and sausage.
Add rest of ingredients and simmer with a lid for 20 min. Take lid off and simmer for 5 to 10 more.
Number of Servings: 8
Recipe submitted by SparkPeople user -NICOLE-.
Add rest of ingredients and simmer with a lid for 20 min. Take lid off and simmer for 5 to 10 more.
Number of Servings: 8
Recipe submitted by SparkPeople user -NICOLE-.