Baked Spagetti

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 139.0
  • Total Fat: 5.6 g
  • Cholesterol: 3.6 mg
  • Sodium: 939.7 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 3.3 g
  • Protein: 4.8 g

View full nutritional breakdown of Baked Spagetti calories by ingredient
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Number of Servings: 6


    1 jar of Marinara sauce
    1 box of spagetti
    1 pack of shredded cheese


Prepare spagetti according to directions. Drain. Pour spagetti into a baking dish, top with marinara sauce. Sprinkle with cheese. Broil until golden brown. Cool and Serve.

Number of Servings: 6

Recipe submitted by SparkPeople user SRLAWSON.

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