Easy Apple Crisp

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 310.2
  • Total Fat: 9.3 g
  • Cholesterol: 22.9 mg
  • Sodium: 134.7 mg
  • Total Carbs: 58.4 g
  • Dietary Fiber: 4.7 g
  • Protein: 1.6 g

View full nutritional breakdown of Easy Apple Crisp calories by ingredient


Introduction

No pie crust apple pie! No pie crust apple pie!
Number of Servings: 8

Ingredients

    1 c. sugar
    2 tsp. lemon juice
    1/4 c. water
    1/2 tsp. cinnamon
    6 peeled and sliced large apples
    3/4 c. flour
    1/4 tsp. salt
    6 t. butter

Directions

Combine 1/2 c. sugar, lemon juice, water and cinnamon in bottom of small baking pan. Add apples and mix with what's in pan. Blend remaining 1/2 c. sugar, flour, salt and butter until crumbly. Spread over apples and pat smooth. Bake at 375 degrees for 40-50 minutes, until apples are tender and crust is browned.

8 Servings....6pts/serving (WW)

Number of Servings: 8

Recipe submitted by SparkPeople user MAMAMULLA.