Cider Pork Stew
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 281.4
- Total Fat: 8.4 g
- Cholesterol: 54.9 mg
- Sodium: 723.1 mg
- Total Carbs: 29.4 g
- Dietary Fiber: 3.1 g
- Protein: 22.7 g
View full nutritional breakdown of Cider Pork Stew calories by ingredient
Introduction
This stew is great when the weather starts to cool down. This stew is great when the weather starts to cool down.Number of Servings: 8
Ingredients
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2 lb. boneless pork tenderloin
3 medium sweet potatoes (cubed)
3 medium carrots (sliced into 1/2" pieces)
1 cup chopped onion
1 cup chopped apple
1/2 cup chopped celery
3 Tbsp quick cooking tapioca
2 cups apple juice or cider
1 tsp salt
1 tsp black pepper
1 tsp caraway seeds (optional)
Directions
Cut meat into 1 inch cubes.
Combine all ingredients in crock-pot.
Cover and cook on low for 10-12 hours.
Number of Servings: 8
Recipe submitted by SparkPeople user SRNDR46.
Combine all ingredients in crock-pot.
Cover and cook on low for 10-12 hours.
Number of Servings: 8
Recipe submitted by SparkPeople user SRNDR46.
Member Ratings For This Recipe
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