Stuffed Pepper Soup

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 140.8
  • Total Fat: 6.1 g
  • Cholesterol: 21.6 mg
  • Sodium: 411.1 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 7.1 g

View full nutritional breakdown of Stuffed Pepper Soup calories by ingredient



Number of Servings: 20

Ingredients

    dices Tomatoes
    green peppers
    ground beef
    rice

Directions



Number of Servings: 20

Recipe submitted by SparkPeople user KAHLUA716.