Crockpot Spicy Chili

Crockpot Spicy Chili
Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 132.3
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 509.7 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 8.7 g
  • Protein: 7.5 g

View full nutritional breakdown of Crockpot Spicy Chili calories by ingredient
Report Inappropriate Recipe

Submitted by:


This is a good chili to warm you up on a cold day. This is a good chili to warm you up on a cold day.
Number of Servings: 8


    1 - large can Crushed Tomatoes
    1 - can Diced Tomatoes
    2 - can Black Beans, Drained and Rinsed
    1/2 C. Onion, diced
    2 T. Chili Powder
    4 small or 2 large cloves of garlic, crushed
    1 1/2 T. Cocoa
    2 tsp. Sugar
    1 tsp. Salt
    1/2 tsp. Black Pepper
    1 T. Franks Red Hot Sauce
    1 T. Red Pepper Flakes


Place all ingredients into a crockpot. Cook on High for 4 hours.

If you like spicier chili add more chili powder and hot sauce. If you like milder chili leave out hot sauce and red pepper flakes.

This goes great with corn bread for a quick and easy meal.

Number of Servings: 8

Recipe submitted by SparkPeople user HOTHEADED1.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.