Sausage Balls


4.6 of 5 (7)
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Nutritional Info
  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 65.8
  • Total Fat: 2.5 g
  • Cholesterol: 9.5 mg
  • Sodium: 121.3 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.5 g

View full nutritional breakdown of Sausage Balls calories by ingredient
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Introduction

This is the easiest recipe. Mix Jennie O sausage turkey, bisquick, and cheese. Bake at 350 for 15-20 minutes, and viola! Sausage balls This is the easiest recipe. Mix Jennie O sausage turkey, bisquick, and cheese. Bake at 350 for 15-20 minutes, and viola! Sausage balls
Number of Servings: 40

Ingredients

    16 oz Jennie-O Sausage (1 tube)
    3 cups Bisquick
    2 cups Kraft Sharp Cheddar (shredded)

Directions

Preheat oven to 350.
Mix everything together (best with hands), and Shape dough into balls (any size you want).
Put on cookie sheet and bake for 15-20 minutes (or until golden brown and sausage is cooked).

If you don't want to use all the mixture, wrap and seal and refrigerate for up to one week.

Number of Servings: 40

Recipe submitted by SparkPeople user CFSEGARS.

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Member Ratings For This Recipe


  • Incredible!
    Super easy and delish! Used pork sausage instead of turkey though. - 9/6/11

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  • Incredible!
    Love these! - 6/10/11

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  • Family favorite! - 2/6/11

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  • Absolutely delicious - 2/7/10

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  • Good
    These were very nice, although we all felt they needed some sort of sauce as they're a bit dry, but very good. - 5/10/09

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