Low Cal chicken

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 140.9
  • Total Fat: 0.9 g
  • Cholesterol: 41.2 mg
  • Sodium: 1,900.2 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 19.4 g

View full nutritional breakdown of Low Cal chicken calories by ingredient


Introduction

great quick fix chicken dish, serve over a bed of brown rice great quick fix chicken dish, serve over a bed of brown rice
Number of Servings: 3

Ingredients

    3 skinless boneless chicken breasts
    1 cup low sodium soy sauce
    1/2 cup rice vinegar
    1 red onion, sliced
    savory, pepper and garlic powder

Directions

preheat overn to 450, coat casserole dish w/ pam or olive oil spray.
place sliced onion in casserole dish, place chicken on top of onion, reserving a few slices to place on top of chicken. Pour in low sodium soy sauce, rice vinegar..season w/ garlic powder, savory and pepper. cover and cook for one hour.

Number of Servings: 3

Recipe submitted by SparkPeople user RCPRINCESS.