Salmon Patties (canned salmon)


4 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 280.6
  • Total Fat: 12.6 g
  • Cholesterol: 212.4 mg
  • Sodium: 216.0 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 35.2 g

View full nutritional breakdown of Salmon Patties (canned salmon) calories by ingredient


Introduction

Salmon patties made with Pink canned Salmon Salmon patties made with Pink canned Salmon
Number of Servings: 6

Ingredients

    2 cans salmon
    2/3 cup seasoned bread crumbs
    3 eggs, beaten
    1/4 cup onion, chopped
    1/4 cup peppers, chopped
    salt
    pepper
    garlic powder

Directions

1. Mix all ingredients in bowl
2. form into patties, about 12
3. Pan fry in a little oil or cooking spray

I top with a little cream of mushroom soup.
2 patties= 1 serving

Number of Servings: 6

Recipe submitted by SparkPeople user NSINGLE1.

TAGS:  Fish | Dinner | Fish Dinner |

Member Ratings For This Recipe


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    great, I have not known what to do with the canned salmon in my cupboard, thanks,,,the comment from GETFITAGAIN09 especially good,,Auntkate - 2/1/10


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    I love this quick recepie! - 9/4/09


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    Very Good
    I made this with 1/2 cup of onions and celery. Very good. - 8/15/09


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    Very Good
    I made this recipe and added 2 tbls of dijon mustard, additional spices, only used 2 eggs and just over a 1/3 cup of bread crumbs. Kids loved it and easy to make. - 3/5/09