Easy mini cheesecakes

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 75.3
  • Total Fat: 5.3 g
  • Cholesterol: 0.5 mg
  • Sodium: 148.8 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.9 g

View full nutritional breakdown of Easy mini cheesecakes calories by ingredient



Number of Servings: 12

Ingredients

    1 pkg light jello (your flavour)
    1 cup boiling water
    1 pkg light cream cheese
    1 pkg mixed dream whip ( or 1.5 cup light cool whip)
    1/2 cup chopped frozen strawberries

Directions

Prepare jello mix with 1 cup boiling water, allow to chill until slightly thickened

mix jello with softened cream cheese...blend, and add dream whip/cool whip. Mix together, add strawberries. Pour equal amounts into 12 muffin cups, freeze at least one hour.

Number of Servings: 12

Recipe submitted by SparkPeople user R.FRANKLIN.