Gooey Butter Cake
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 376.1
- Total Fat: 12.0 g
- Cholesterol: 46.5 mg
- Sodium: 465.6 mg
- Total Carbs: 61.2 g
- Dietary Fiber: 0.0 g
- Protein: 3.9 g
View full nutritional breakdown of Gooey Butter Cake calories by ingredient
Number of Servings: 15
Ingredients
-
1 box yellow cake mix
1 box powdered sugar
3 large eggs
8 oz cream cheese (fat free)
2 sticks butter
Directions
*Mix melted butter, 1 egg and cake mix
*Press into greased 9x13 pan.
*Mix 2 eggs, cream cheese, and 3.5 cups powdered sugar until yellow and runny. Spread over cake mix base.
*Bake in oven 25-30 minutes at 350 degrees.
*When warm sprinkle remaining 1/2 cup powdered sugar on top.
**Makes about 15 servings.
Number of Servings: 15
Recipe submitted by SparkPeople user RLJAHN.
*Press into greased 9x13 pan.
*Mix 2 eggs, cream cheese, and 3.5 cups powdered sugar until yellow and runny. Spread over cake mix base.
*Bake in oven 25-30 minutes at 350 degrees.
*When warm sprinkle remaining 1/2 cup powdered sugar on top.
**Makes about 15 servings.
Number of Servings: 15
Recipe submitted by SparkPeople user RLJAHN.