Pumpkin Cream Cheese Muffins

Pumpkin Cream Cheese Muffins
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 190.3
  • Total Fat: 3.6 g
  • Cholesterol: 6.7 mg
  • Sodium: 231.9 mg
  • Total Carbs: 35.6 g
  • Dietary Fiber: 2.9 g
  • Protein: 2.3 g

View full nutritional breakdown of Pumpkin Cream Cheese Muffins calories by ingredient


Introduction

Great dessert or breakfast. Great dessert or breakfast.
Number of Servings: 12

Ingredients

    1 can of pumpkin
    1 Box of Pumpkin or Spice Cake Mix
    1/2 cup water
    1/2 pkg of reduced fat or fat-free cream cheese
    3 TB powdered sugar

Directions

Preheat over to 350. In large bowl, combine first three ingrediants. Pour into 12 cup muffin pans. In small bowl, mix cream cheese and powdered sugar until smooth. Top each muffin with cream cheese mix. Bake 30-35 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user SOOKIE.