Crockpot Potato Soup

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 168.4
  • Total Fat: 6.0 g
  • Cholesterol: 23.8 mg
  • Sodium: 781.9 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 8.4 g

View full nutritional breakdown of Crockpot Potato Soup calories by ingredient


Introduction

A recipe my mom got out or the electric co-op bulletin A recipe my mom got out or the electric co-op bulletin
Number of Servings: 16

Ingredients

    1 pound bag of o'brian potatoes
    1 cup onion chopped
    1 cup celery chopped
    1 cup carrot chopped
    2 cans condensed cream of potato soup
    1.5 cups half & half
    2 cups lean ham

Directions

place the potatoes and the next 2 ingredients in a crock pot cook for 4 hours add the soup & ham cook for another 4 hours on low 1/2 hour before serving add the half & half serve.


Number of Servings: 16

Recipe submitted by SparkPeople user FAIRYDRAGONSTAR.