Crock Pot chicken cordon bleu

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 277.3
  • Total Fat: 12.3 g
  • Cholesterol: 84.0 mg
  • Sodium: 565.2 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 33.5 g

View full nutritional breakdown of Crock Pot chicken cordon bleu calories by ingredient
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Number of Servings: 6


    3 whole boneless, skinless chicken breasts
    3 large swiss chesse slices, halved
    3 large, thin ham slices, halved
    2 TBsp. margarine
    10.75 oz cream of mushroom soup
    3 Tbsp milk
    3 Tbsp dry sherry
    1/2 tsp pepper


1. cut whole breasts in half. Flatten with wooden mallet. Cover each half breast with half slice of chesses and ham. Roll up and secure with toothpicks.
Brown each chicken roll in margarine in skillet. Transfer to slow cooker.
2. Combine remiaing ingredients. Pour over chicken, making sure chicken pieces are fully covered.
3. Cover. Cook on Low 4-5 hours.

Number of Servings: 6

Recipe submitted by SparkPeople user JENW927.

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