asian broiled fish
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 203.9
- Total Fat: 7.9 g
- Cholesterol: 39.9 mg
- Sodium: 498.7 mg
- Total Carbs: 7.7 g
- Dietary Fiber: 0.3 g
- Protein: 22.0 g
View full nutritional breakdown of asian broiled fish calories by ingredient
Number of Servings: 6
Ingredients
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Soy Sauce, 3 tbsp
Sesame Oil, 3 tbsp
Scallions, raw, 6 tbsp chopped
Garlic, 6 cloves
Ginger Root, 6 tsp
Sherry, dry, 2 fl. oz
Granulated Sugar, 6 tsp
Grouper (fish), 18 oz
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user JYRYFCTUITGJ.
Member Ratings For This Recipe
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