Green Olive Cream Cheese


5 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 96.3
  • Total Fat: 8.3 g
  • Cholesterol: 15.0 mg
  • Sodium: 539.0 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.3 g

View full nutritional breakdown of Green Olive Cream Cheese calories by ingredient


Introduction

Dip Dip
Number of Servings: 8

Ingredients

    Jar of green olives
    1 package 1/3 less fat cream cheese

Directions

Mix a little juice from olives 1/2 a jar of olive and mix together with cream cheese

Number of Servings: 8

Recipe submitted by SparkPeople user JORATHJE02.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    My mother has made this recipe for years. She used to add walnuts to it as well and served it on celery stix. Delish! - 1/20/16


  • no profile photo

    Incredible!
    Love this on a toasted mini bagel! - 9/13/11


  • no profile photo

    Incredible!
    Have been making this for years. Include garlic powder, pepper, and a little Mrs. Dash for more flavor. One of my family's favorite dips - made at every family gathering. Great with potato chips and even as a veggie dip. Warm in microwave to soften cream cheese. - 10/23/10


  • no profile photo

    Incredible!
    We made it tonight for spreading on baked potatoes - we loved it. - 6/17/10

    Reply from JORATHJE02 (6/20/10)
    ohhh yummmmm! I will have to try that on my potato! Never thought of that. It's really good on saltines as well!