Twiniboo's Layered Nacho Dip
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 200.5
- Total Fat: 10.1 g
- Cholesterol: 29.2 mg
- Sodium: 1,006.5 mg
- Total Carbs: 18.7 g
- Dietary Fiber: 1.8 g
- Protein: 9.4 g
View full nutritional breakdown of Twiniboo's Layered Nacho Dip calories by ingredient
Number of Servings: 12
Ingredients
-
1 can fat free refried beans
1 packet taco seasoning
1 cup nacho cheese
16 oz fat free sour cream
8 oz taco sauce
2 medium tomatoes, diced
1 small can sliced black olives
2.5 cups taco blend shredded cheese
Directions
Preheat oven to 350.
Mix beans, seasoning, and nacho cheese and spread in bottom of 8x11 pan. Mix sour cream and taco sauce and spread on top of bean mixture. Layer 1/2 black olives, then 1/2 tomatoes, then 1/2 the shredded cheese and then repeat. Put in oven for 30 minutes or until all cheese is melted. Serve with tortilla chips.
Number of Servings: 12
Recipe submitted by SparkPeople user TWINIBOO.
Mix beans, seasoning, and nacho cheese and spread in bottom of 8x11 pan. Mix sour cream and taco sauce and spread on top of bean mixture. Layer 1/2 black olives, then 1/2 tomatoes, then 1/2 the shredded cheese and then repeat. Put in oven for 30 minutes or until all cheese is melted. Serve with tortilla chips.
Number of Servings: 12
Recipe submitted by SparkPeople user TWINIBOO.