Broccoli Cassaroll

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 133.8
  • Total Fat: 9.1 g
  • Cholesterol: 19.1 mg
  • Sodium: 527.4 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 6.1 g

View full nutritional breakdown of Broccoli Cassaroll calories by ingredient
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Number of Servings: 18


    Place broccoli in large bowl. Add all ingredients and mix together. Place in oven safe dish and bake at 350 for 45 minutes or until cheese is melted.

    **** I use everything fat free or reduced fat***


This recipe makes 18 1 cup servings.

Number of Servings: 18

Recipe submitted by SparkPeople user ALLSCRUBBEDUP.

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