Turkey Tom's Leftover Turkey Casserole

4.5 of 5 (2)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 321.2
  • Total Fat: 5.6 g
  • Cholesterol: 27.3 mg
  • Sodium: 594.9 mg
  • Total Carbs: 46.9 g
  • Dietary Fiber: 7.6 g
  • Protein: 19.5 g

View full nutritional breakdown of Turkey Tom's Leftover Turkey Casserole calories by ingredient
Report Inappropriate Recipe

Submitted by:


Use leftover turkey and turn it into Yum! Use leftover turkey and turn it into Yum!
Number of Servings: 4


    6 oz whole wheat penne
    1 can cream of mushroom
    1 can water chestnuts
    1 can mushrooms
    6 oz leftover turkey


Boil noodles til tender. Drain noodles and add can of cream of mushroom. Mix well in pan over medium heat. Add turkey, mushrooms, and water chestnuts and let sit on medium heat, stirring for 5 minutes. Makes four 1 cup servings..

Number of Servings: 4

Recipe submitted by SparkPeople user KPETERS1984.

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.