Slow Cooker Apple-Glazed Pork Tenderloins

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 253.3
  • Total Fat: 10.1 g
  • Cholesterol: 56.3 mg
  • Sodium: 394.7 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 2.9 g
  • Protein: 26.2 g

View full nutritional breakdown of Slow Cooker Apple-Glazed Pork Tenderloins calories by ingredient



Number of Servings: 8

Ingredients

    2 pork tenderloins, approximately 1.12 pounds each (2 1/4 pounds total)
    3 tsp Mrs. Dash seasoning
    2 tsp pepper
    4 tbsp apple jelly
    2 tbsp cider vinegar
    4 Granny Smith apples, peeled, cored, and chopped
    1 large onion, sliced thin

Directions

Spray large nonstick skillet with cooking spray. Rub pork tenderloins with Mrs. Dash seasoning and pepper. Add tenderloins to skillet and cook over medium heat until browned on both sides. Spray inside of slow cooker with cooking spray. Place pork tenderloins in slow cooker; add remaining ingredients and mix. Cover and cook on low heat for 7-9 hours or high heat for 3 1/2 - 4 1/2 hours.

Number of Servings: 8

Recipe submitted by SparkPeople user SHANNJ77.