Flavored Popcorn Balls

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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 77.3
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 23.9 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 1.3 g

View full nutritional breakdown of Flavored Popcorn Balls calories by ingredient
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Introduction

A favorite for gift giving... or in our family, for care package to our soldier in Iraq!

Easy to prepare. A great family activity!
A favorite for gift giving... or in our family, for care package to our soldier in Iraq!

Easy to prepare. A great family activity!

Number of Servings: 30

Ingredients

    1.5 cups un popped popping corn
    1 cup light corn syrup
    1 3 oz package of Jell-o gelatin mix, flavor of your choice

    margarine for coating hands

Directions

Pop the pop corn into your most gianormous mixing bowl or a large roasting pan.

Mix gelatin and syrup together in a non stick sauce pot; bring to full boil over medium high heat.
Pour gelatin mixture over pop corn and quickly stir to coat all pop corn.
Let cool.
Coat hands with margarine and form popcorn into balls, pressing together firmly.
Let pop corn balls rest on wax paper to "harden" in their shape.
Wrap each ball snugly in plastic wrap or in zip lock bags.

Number of Servings: 30

Recipe submitted by SparkPeople user ANGELGAL01.

TAGS:  Snacks | Snack | Snacks Snack |

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