Tacos


4.5 of 5 (4)
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 125.5
  • Total Fat: 5.7 g
  • Cholesterol: 26.7 mg
  • Sodium: 298.5 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 8.4 g

View full nutritional breakdown of Tacos calories by ingredient
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Introduction

Healthier version of ground beef tacos...using half ground turkey, half ground beef Healthier version of ground beef tacos...using half ground turkey, half ground beef
Number of Servings: 12

Ingredients

    1pound ground turkey
    Box of Taco Shells (12)
    One packet of Taco Seasoning mix
    1 small onion

Directions

Chop the onion and mix with the turkey in a skillet and cook until done; drain. Add seasoning mix and 3/4 cup water, and simmer for 10 minutes.

Heat taco shells in the oven on 350 degrees for 3-4 minutes.

Top with lettuce, tomatoes, picante sauce or other "healthy" toppings!

Enjoy!

Number of Servings: 12

Recipe submitted by SparkPeople user HAYLIEVSMOMMY.

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Member Ratings For This Recipe


  • Incredible!
    I made these with 98% lean beef and used a low sodium, homeade taco seasoning. Very good, satisfied my craving! Next time I'll try the turkey/beef mixture! - 4/17/09

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  • Thanks for the great idea. Turkey makes this a low cal dish. I made this w/only turkey and it was super good. - 12/31/08

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  • I used all turkey and no ground beef it was really enjoyable. - 11/30/08

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  • Incredible!
    I have done this with just turkey, saves a few calories. Both ways are tastey and good!!! - 11/20/08

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  • Incredible!
    These were great tocos - 11/19/08

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