Cranberry-Apple-Pear Crisp

Cranberry-Apple-Pear Crisp
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 223.5
  • Total Fat: 3.7 g
  • Cholesterol: 5.1 mg
  • Sodium: 24.5 mg
  • Total Carbs: 49.5 g
  • Dietary Fiber: 7.6 g
  • Protein: 2.7 g

View full nutritional breakdown of Cranberry-Apple-Pear Crisp calories by ingredient
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Introduction

A Simple Refreshing Fall Treat A Simple Refreshing Fall Treat
Number of Servings: 4

Ingredients

    4 cups apples, sliced
    3 small pears, peeled and sliced
    1/2 cup old fashioned oats
    3 T. whole wheat flour
    1 T. whipped butter
    1 T. cinnamon

Directions

Toss fruit in cinnamon.
Layer apples and pears in a pie plate.
In a small bowl, mix oats, flour and buttter and cinnamon.
Top fruit with oat mix.
Drizzle cranberry juice over entire pie plate.
Bake 375, covered, 45 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user BECKS21.

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