TOFFEE SQUARES

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Nutritional Info
  • Servings Per Recipe: 60
  • Amount Per Serving
  • Calories: 105.3
  • Total Fat: 7.6 g
  • Cholesterol: 16.6 mg
  • Sodium: 67.4 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.6 g

View full nutritional breakdown of TOFFEE SQUARES calories by ingredient


Introduction

YUMMY, NOT LOWFAT, CALORIES AREN'T THAT BAD. BUT EAT ONLY ONE...I DARE YOU!!! YUMMY, NOT LOWFAT, CALORIES AREN'T THAT BAD. BUT EAT ONLY ONE...I DARE YOU!!!
Number of Servings: 60

Ingredients

    1 LB BUTTER
    1 C BROWN SUGAR
    60 SALTINES OR AS MANY AS YOU CAN GET ON A LRG COOKIE SHEET
    1 C CHOCOLATE CHIPS

    MELT BUTTER AND ADD BROWN SUGAR, COOK FOR 4 MINUTES. SPREAD SALTINES ON PAN AND POUR BUTTER AND SUGAR MIXTURE OVER THE TOP. COOK FOR 12 MINUTES. BRING OUT OF OVEN AND SPREAD WITH CHOCOLATE CHIPS. ONCE THEY MELT SPREAD THEM WITH A KNIFE OVER THE YUMMY BAKED TOFFEE.

Directions

350 DEGREES

MAKES 60 SERVINGS, CUT PER CRACKER.

Number of Servings: 60

Recipe submitted by SparkPeople user JENDF2001.