Scrabled Egg w/Potatoes and sausage


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 300.4
  • Total Fat: 9.9 g
  • Cholesterol: 37.5 mg
  • Sodium: 896.3 mg
  • Total Carbs: 27.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 27.0 g

View full nutritional breakdown of Scrabled Egg w/Potatoes and sausage calories by ingredient



Number of Servings: 4

Ingredients

    2 cups Break Free egg product
    7 oz butterball smoked turkey sausage
    I had 2 leftover boiled large potatoes
    1/4 small onion
    1/2 tsp minced garlic

Directions

makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MYBABYNO1.

Member Ratings For This Recipe


  • no profile photo

    Very Good
    Very,very good.I used 3 potatoes.Quick and easy to make. - 12/31/08


  • no profile photo

    Incredible!
    Delicious, will make again! - 12/30/08