Beef Stew


4.3 of 5 (3)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 221.3
  • Total Fat: 3.3 g
  • Cholesterol: 43.1 mg
  • Sodium: 297.7 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 3.9 g
  • Protein: 20.4 g

View full nutritional breakdown of Beef Stew calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

Crockpot Crockpot
Number of Servings: 6

Ingredients

    Beef, round steak, 2 lb
    *Potato, raw, 3 medium (2-1/4" to 3-1/4" dia.)
    Onions, raw, 1 medium (2-1/2" dia)
    Cabbage, fresh, 1 head, medium (about 5-3/4" dia)
    Garlic, 4 cloves
    Baby Carrots, raw, 8 large
    *A1 steak Sauce, 5 tbsp
    Water, 4-5 cups

Directions

Chop ingredients to desired size. Add to crockpot on low heat and salt and pepper as desired, cook until fork tender.

Number of Servings: 6

Recipe submitted by SparkPeople user STARLUVER101.

Rate This Recipe

Member Ratings For This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.