Porcupines

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 338.9
  • Total Fat: 19.7 g
  • Cholesterol: 78.2 mg
  • Sodium: 1,299.7 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 2.1 g
  • Protein: 23.5 g

View full nutritional breakdown of Porcupines calories by ingredient


Introduction

this is great comfort food. Could probably be made in a crockpot as well this is great comfort food. Could probably be made in a crockpot as well
Number of Servings: 4

Ingredients

    1 lb. ground beef
    1/2 cup raw rice
    1/4 cup chopped onions ( I used dried ones)
    1 tsp salt
    1/4 tsp pepper
    2 (8 oz) cans tomato sauce
    1 cup water

Directions

Mix beef, rice, onions, and seasonings. Form into small balls. Brown, turning frequently until light brown and not crusty. Add tomato sauce and water, mix well. Cover and simmer 45 minutes

Number of Servings: 4

Recipe submitted by SparkPeople user JENN72.