Cream Cheese Chicken Salsa Wraps
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 499.7
- Total Fat: 8.5 g
- Cholesterol: 97.3 mg
- Sodium: 931.1 mg
- Total Carbs: 50.7 g
- Dietary Fiber: 5.6 g
- Protein: 50.0 g
View full nutritional breakdown of Cream Cheese Chicken Salsa Wraps calories by ingredient
Introduction
Soo tasty on a cool night. Can warm your insides (especially depending on how hot your salsa is!). Serve with fat free sour cream (not included in calc's) Soo tasty on a cool night. Can warm your insides (especially depending on how hot your salsa is!). Serve with fat free sour cream (not included in calc's)Number of Servings: 6
Ingredients
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4 chick breasts, cubed & cooked (boneless skinless)
1 pkg f.f cream cheese (250 ml)
2 c salsa
1 c light cheddar cheese
1 c green pepper
1 can mushroom pieces & stems
6 - 10" flour tortilla
Directions
Combine chicken, cream cheese, 1 c salsa, green pepper & mushrooms in a skillet until cream cheese melts. Add 1/2 c of cheddar.
Put 1/6 of sauce into wraps and wrap burrito style and place side by side and a 9x13 dish. Place any leftover cream cheese mixture on top with remaining salsa then cover with cheddar cheese. Bake @ 375 for 30 mins or until melted & browned.
Number of Servings: 6
Recipe submitted by SparkPeople user VLECKB.
Put 1/6 of sauce into wraps and wrap burrito style and place side by side and a 9x13 dish. Place any leftover cream cheese mixture on top with remaining salsa then cover with cheddar cheese. Bake @ 375 for 30 mins or until melted & browned.
Number of Servings: 6
Recipe submitted by SparkPeople user VLECKB.
Member Ratings For This Recipe
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SUSIEBB2
