Rosa's Fat Free Banana Bread

4.5 of 5 (4)
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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 136.7
  • Total Fat: 0.9 g
  • Cholesterol: 27.6 mg
  • Sodium: 66.2 mg
  • Total Carbs: 30.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.7 g

View full nutritional breakdown of Rosa's Fat Free Banana Bread calories by ingredient
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This tasty bread uses no oil! This tasty bread uses no oil!
Number of Servings: 24


    3 cups flour
    1 1/2 cups sugar
    1 tsp salt
    1 tsp baking powder
    1 tsp cinnamon
    3/4 tsp baking soda
    2 cups chopped banana
    3 eggs
    1 cup unsweetened applesauce


Mix everything together except the eggs and oil. In a separate bowl, beat eggs and add applesauce. Add wet to dry mixture and stir well. Grease 2 loaf pans or one bundt pan. Bake at 325 degrees for 1 hour. Check loaf pans at 45 mins as they tend to cook faster than the bundt cake.

Number of Servings: 24

Recipe submitted by SparkPeople user DEBIES.

TAGS:  Desserts |

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