Italian Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 356.0
  • Total Fat: 15.9 g
  • Cholesterol: 110.0 mg
  • Sodium: 1,239.6 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 46.1 g

View full nutritional breakdown of Italian Chicken calories by ingredient


Introduction

Easy to cook. Easy to cook.
Number of Servings: 4

Ingredients

    Kraft Zesty Italian Salad Dressing 10 tbsp
    Boneless/Skinless Chicken Breasts 2-4

Directions

Preheat oven to 400. Place frozen chicken breasts in baking dish and cover with salad dressing. Bake for 20 minutes then take it out, flip over the chicken and cover again with salad dressing. Bake for another 20 minutes. Serve. *Alot of the dressing will run off and into the pan.

Number of Servings: 4

Recipe submitted by SparkPeople user RENAELUCE.