Asian Chicken Salad

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4.5 of 5 (2)

Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 222.9

Total Fat: 7.3 g
Cholesterol: 43.8 mg
Sodium: 283.4 mg
Total Carbs: 19.6 g
Dietary Fiber: 3.0 g
Protein: 19.3 g

View full nutritional breakdown of Asian Chicken Salad calories by ingredient

Introduction

I like to cook the chicken in the salad dressing. It gives it a great flavor.
Just be sure to add the calories. I like to cook the chicken in the salad dressing. It gives it a great flavor.
Just be sure to add the calories.

Minutes to Prepare: 15

Minutes to Cook: 30

Number of Servings: 6

Ingredients

2 cups chicken breast, cut in bite-sized pieces

4 cups od shredded cabbage

1 cup shredded carrots

2 TBS cilantro

1 small cucumber, thinly sliced

3 green onions, sliced

1 cup mandarin orange slices

1/2 cup Asian sesame ginger dressing

Directions

Cook chicken breast. In a large bowl combine everything , except oranges and green onions, and toss well. Use oranges and green onion for garnish.

Number of Servings: 6

Recipe submitted by SparkPeople user LORAC6.