Grilled Scallops and Jumbo Shrimp with Cilantro and Lime

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 92.2
  • Total Fat: 0.9 g
  • Cholesterol: 50.6 mg
  • Sodium: 131.2 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 14.3 g

View full nutritional breakdown of Grilled Scallops and Jumbo Shrimp with Cilantro and Lime calories by ingredient


Introduction

Serve with Southwestern Black Bean and Avocado Salad Serve with Southwestern Black Bean and Avocado Salad
Number of Servings: 2

Ingredients

    6 large jumbo shrimps
    4 large, dry scallops
    cooking oil spray
    limes
    small bunch of cilantro for garnish

Directions

Wash and pat dry scallops. Peel and de-vein shrimp. Rinse them and dry.

Heat up the grill. Give a light spray of cooking oil spray so the seafood will not stick.

Grill for approximately 6 minutes, or until firm. do not over cook.

Plate with salad and garnish with cilantro and lime.

Number of Servings: 2

Recipe submitted by SparkPeople user PIEQUEEN1.