Swiss Chicken Casserole

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 389.6
  • Total Fat: 24.8 g
  • Cholesterol: 81.2 mg
  • Sodium: 479.8 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 23.7 g

View full nutritional breakdown of Swiss Chicken Casserole calories by ingredient



Number of Servings: 10

Ingredients

    4 cups cooke chicken or turkey, cut into bite-size pieces
    1 medium onion, chopped
    3-4 ribs celery, chopped
    2 1/2 cups seasoned croutons
    2 cups grated Swiss cheese
    1 1/2 cups mayonnaise
    1 cup sour
    2 cups or (16-oz.) package dry buttermilk ranch dressing

Directions

Preheat oven to 325 degrees. Combine chicken, onion, celery, croutons and cheese. In a seperate bowl mix mayonnaise, sour cream and dressing. Thoroughly combine the two mixtures. Spoon into a prepared 2-quart oblong baking dish. Bake 40 minutes

Number of Servings: 10

Recipe submitted by SparkPeople user SMALLSTRIDE.