Cheese Grits for Two

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Nutritional Info

Servings Per Recipe: 2
Amount Per Serving
Calories: 146.1

Total Fat: 6.8 g
Cholesterol: 20.0 mg
Sodium: 90.5 mg
Total Carbs: 15.7 g
Dietary Fiber: 0.3 g
Protein: 5.3 g

View full nutritional breakdown of Cheese Grits for Two calories by ingredient

Introduction

Nice creamy Sunday morning grits. You can use low-fat cheese to reduce the calories. Nice creamy Sunday morning grits. You can use low-fat cheese to reduce the calories.

Minutes to Cook: 10

Number of Servings: 2

Ingredients

1 cup water

1/4 cup white or yellow corn grits

1 teaspoon butter

Pinch of salt

1/4 cup grated cheddar cheese

Directions

Bring 1 cup water to a boil in a small saucepan, add salt and butter, then add grits, pouring in a slow steady stream. Stir well and lower heat to a simmer, cook 5-10 minutes until the grits have thickened to the consistency of oatmeal. Stir in the grated cheese and serve.

This recipe makes (2) 3/4 cup servings. You can easily double/quadruple it for more people.

Number of Servings: 2

Recipe submitted by SparkPeople user SKINNYAGAINTX.