Thai Peanut Turkey Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 367.4
  • Total Fat: 15.1 g
  • Cholesterol: 48.8 mg
  • Sodium: 1,704.0 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 7.3 g
  • Protein: 29.7 g

View full nutritional breakdown of Thai Peanut Turkey Salad calories by ingredient



Number of Servings: 1

Ingredients

    4 oz. cooked Turkey Breast, chopped
    4 cups Romaine Lettuce, shredded
    3 baby carrots, sliced
    2 radishes, sliced
    1 scallion, chopped
    Sesame Seeds
    Dressing:
    1T peanut butter
    ½ T soy sauce
    ¼ tsp sugar
    3T rice wine vinegar
    squeeze of lime juice

Directions

Mix Ingredients for dressing and pour over salad, yum!

Number of Servings: 1

Recipe submitted by SparkPeople user MARISSATIDDLE.