Mike's Slow Cooker Chicken and Rice Soup
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 171.5
- Total Fat: 8.0 g
- Cholesterol: 46.8 mg
- Sodium: 657.3 mg
- Total Carbs: 13.7 g
- Dietary Fiber: 0.8 g
- Protein: 11.0 g
View full nutritional breakdown of Mike's Slow Cooker Chicken and Rice Soup calories by ingredient
Number of Servings: 14
Ingredients
-
24 oz. Boneless Skinless Chicken Breast Tenderloins
1 cup Long Grain Rice
2 - 14.5 oz. cans Chicken Broth
2 - 14.5 oz. cans Water
2 - 10.5 oz. cans Cream of Mushroom Soup
1 medium Onion
1 stick Butter
Season to taste - Salt, Pepper, Garlic Powder, Etc.
Directions
Combine all ingredients into slow cooker. Cook 4 - 6 hours. Add rice. Cook until rice is as desired.
Makes 14 1-cup servings
Add vegetables of choice, if desired.
May use pasta or dumplings instead of rice.
Add less or no butter for a low-calorie, low-fat, tasty and filling soup!
Number of Servings: 14
Recipe submitted by SparkPeople user ANONYMOUSPLEASE.
Makes 14 1-cup servings
Add vegetables of choice, if desired.
May use pasta or dumplings instead of rice.
Add less or no butter for a low-calorie, low-fat, tasty and filling soup!
Number of Servings: 14
Recipe submitted by SparkPeople user ANONYMOUSPLEASE.