healthy muffins

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Nutritional Info
  • Servings Per Recipe: 17
  • Amount Per Serving
  • Calories: 181.6
  • Total Fat: 1.3 g
  • Cholesterol: 0.6 mg
  • Sodium: 150.5 mg
  • Total Carbs: 39.3 g
  • Dietary Fiber: 3.2 g
  • Protein: 5.3 g

View full nutritional breakdown of healthy muffins calories by ingredient



Number of Servings: 17

Ingredients

    2c whole wheat flour
    2c bran
    fruit (1-2c)
    1c brown sugar
    2tbs vinegar and add milk to make 2c
    cinnamon to taste


Directions



Number of Servings: 17

Recipe submitted by SparkPeople user GING6166.

TAGS:  Snacks | Snack | Snacks Snack |