Lasagna with lean beef

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 311.7
  • Total Fat: 15.4 g
  • Cholesterol: 48.1 mg
  • Sodium: 467.8 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 20.1 g

View full nutritional breakdown of Lasagna with lean beef calories by ingredient



Number of Servings: 12

Ingredients

    * *Pasta, Lasagna Noodles, 9 oz (remove)
    * *Kraft Mozzarella Finely shredded Part Skim cheese, 3 cup (remove)
    * Ground beef, lean, 16 oz (remove)
    * Parmesan Cheese, shredded, 16 tbsp (remove)
    * Canned Tomatoes, 5 cup (remove)
    * Mushrooms, fresh, 1 cup, pieces or slices (remove)
    * Oregano, ground, 6 tbsp (remove)
    * Basil, 6 tbsp (remove)

Directions

Use instructions on Barilla box

Number of Servings: 12

Recipe submitted by SparkPeople user SACHAHAMADY.