Savory Tart
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 446.7
- Total Fat: 31.8 g
- Cholesterol: 80.9 mg
- Sodium: 286.8 mg
- Total Carbs: 32.0 g
- Dietary Fiber: 2.0 g
- Protein: 10.2 g
View full nutritional breakdown of Savory Tart calories by ingredient
Number of Servings: 8
Ingredients
-
2 cups of flour
1 cup of vegetable oil
2 cups of milk
3 eggs
1 tablespoon of baking powder
1 tablespoon of salt
1 T of parmesan cheese
Directions
Blend everything in the blender. Use half of mixture to cover bottom of a large square pirex dish. Add filling (whatever you want but make sure to season filling ingredients). Cover with the rest of the mixture. Bake in the oven for 45 minutes at 375 degrees or until the crust is golden brown.
Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user FOURINFALL.
Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user FOURINFALL.
