Sweet and Savory Ground Beef

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 298.7
  • Total Fat: 15.3 g
  • Cholesterol: 49.7 mg
  • Sodium: 659.8 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 3.2 g
  • Protein: 17.8 g

View full nutritional breakdown of Sweet and Savory Ground Beef calories by ingredient


Introduction

rhy's invention. needed to use the left over ground beef. rhy's invention. needed to use the left over ground beef.
Number of Servings: 4

Ingredients

    Garlic powder, 1 tsp
    Pepper, black, 1 tsp
    Salt, 1 tsp
    Peanut Oil, 2 tbsp
    Raisins, golden seedless, 0.25 cup, diced
    Garlic, 8 cloves, minced
    Onions, 1 small. diced
    Peas, frozen, .75 cup
    Potato, raw, 1 small, small diced
    Peppers, sweet, red, fresh, 1 medium diced
    Ground beef, extra lean, 217 grams
    Sake, 1 fl oz

Directions

fry garlic until light brown, add onions, cook until translucent.
add potatoes, cook until browned
add sake, ground beef, garlic pepper, salt, and pepper and cook until most liquid dissipates
add raisens, red peppers and peas, cook until softened