Crab-stuffed catfish

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 503.1
  • Total Fat: 26.7 g
  • Cholesterol: 203.2 mg
  • Sodium: 1,264.9 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 57.7 g

View full nutritional breakdown of Crab-stuffed catfish calories by ingredient



Number of Servings: 2

Ingredients

    * 1 (6 ounce) can crabmeat - drained, flaked and cartilage removed
    * 3 tablespoons seasoned bread crumbs
    * 2 tablespoons shredded Monterey Jack cheese
    * 2 tablespoons butter, melted
    * 1 1/2 teaspoons mayonnaise
    * 1/8 teaspoon salt
    * 1/8 teaspoon pepper
    * dash cayenne pepper
    * 2 (6 ounce) fillets catfish or whitefish fillets
    * 1/8 teaspoon paprika

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user FLUFFY_NO_MORE.

TAGS:  Fish |