Sweet and Spicey Red Cabbage

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 100.2
  • Total Fat: 4.2 g
  • Cholesterol: 3.8 mg
  • Sodium: 68.4 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 2.5 g
  • Protein: 1.6 g

View full nutritional breakdown of Sweet and Spicey Red Cabbage calories by ingredient



Number of Servings: 4

Ingredients

    Half an onion, sliced
    1 Tbs. butter
    10 oz. bag of shredded red cabbage
    1/3 cup dried apricots--sliced (about 11-12)
    1/2 tsp. pumpkin pie spice
    salt to taste
    1-2Tbs. mango chutney OR apricot preserves
    1/4 cup toasted pecans--chopped


Directions

Melt butter in pan with onion. Once onion is wilted, add cabbage, spice, salt, and apricots and stir occasionally until wilted. Add chutney/preserves and cook 3-5 more minutes. Add chopped toasted pecans at the very end before serving. Delicious!

Number of Servings: 4

Recipe submitted by SparkPeople user PHD2010.