Low Carb Dill Burgers


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 305.3
  • Total Fat: 22.4 g
  • Cholesterol: 84.6 mg
  • Sodium: 374.4 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 22.0 g

View full nutritional breakdown of Low Carb Dill Burgers calories by ingredient


Introduction

Very good! Less than 3 carb grams per patty! Very good! Less than 3 carb grams per patty!
Number of Servings: 4

Ingredients

    1/4 cup sour cream
    1 tbsp. chopped fresh dill, or 1 tsp. dillweed
    1/4 tsp. ground allspice
    1/2 tsp. salt
    1/4 tsp. black pepper
    1/4 tsp. granulated garlic
    1/2 cup chopped onion
    1 lb. extra lean ground beef

Directions

Mix together sour cream, dill, allspice, salt, pepper and garlic in bowl, until combined. Add ground beef, blend together lightly. Shape into 4 patties.

Cook on grill 6 inches from heat 4 minutes on each side or cook in skillet until done, about 180 degrees.

Makes 4 (4oz) patties.

Number of Servings: 4

Recipe submitted by SparkPeople user SKINNYMISSY2008.