Chili Cheese Dip

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 230.6
  • Total Fat: 14.1 g
  • Cholesterol: 52.8 mg
  • Sodium: 1,015.5 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 16.8 g

View full nutritional breakdown of Chili Cheese Dip calories by ingredient



Number of Servings: 10

Ingredients

    1 lb. Velveeta Light Cheese Spread
    1 lb. lean Ground Beef
    1 Can Ro-Tel Tomatoes
    2 t. Worcestershire Sauce
    .5 t. Chili Powder

Directions

Brown ground beef, drain fat. Add all ingredients in crockpot and cook until cheese is melted and hot.

Number of Servings: 10

Recipe submitted by SparkPeople user BLANKEJS.