Crab dip

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 225.8
  • Total Fat: 17.9 g
  • Cholesterol: 44.3 mg
  • Sodium: 422.7 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 9.0 g

View full nutritional breakdown of Crab dip calories by ingredient



Number of Servings: 6

Ingredients

    sour cream 1 c
    light mayo 1/2 c
    imitation crab 8 oz
    knorr veg soup mix 1/2 pkg
    chopped onion 1/2 c
    shredded cheddar cheese 1 c.

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user GUMMY69.