Turkey Cream Cheese Dip

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 100.7
  • Total Fat: 4.3 g
  • Cholesterol: 16.5 mg
  • Sodium: 426.6 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 5.2 g

View full nutritional breakdown of Turkey Cream Cheese Dip calories by ingredient
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Oh so good and for oh so little calories! Oh so good and for oh so little calories!
Number of Servings: 18


    1 pound of Jennie-O Ground Turkey
    2 Blocks of Light Cream Cheese
    1 Jar of Salsa (16 ounces)


Ground the Turkey and drain it. Mix the turkey, cream cheese, and salsa.

Heat over the stove until cheese is melted.

Serve with tortilla chips!

Number of Servings: 18

Recipe submitted by SparkPeople user MESSIEJESSIE23.

TAGS:  Snacks | Snack | Snacks Snack |

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