Turkey Cream Cheese Dip

4.5 of 5 (2)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 100.7
  • Total Fat: 4.3 g
  • Cholesterol: 16.5 mg
  • Sodium: 426.6 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 5.2 g

View full nutritional breakdown of Turkey Cream Cheese Dip calories by ingredient
Report Inappropriate Recipe

Submitted by:


Oh so good and for oh so little calories! Oh so good and for oh so little calories!
Number of Servings: 18


    1 pound of Jennie-O Ground Turkey
    2 Blocks of Light Cream Cheese
    1 Jar of Salsa (16 ounces)


Ground the Turkey and drain it. Mix the turkey, cream cheese, and salsa.

Heat over the stove until cheese is melted.

Serve with tortilla chips!

Number of Servings: 18

Recipe submitted by SparkPeople user MESSIEJESSIE23.

TAGS:  Snacks | Snack | Snacks Snack |

Rate This Recipe

Member Ratings For This Recipe